The Auberge Restaurant welcomes you for lunch and dinner, serving seasonal, local, and delicious cuisine made with regional ingredients. Depending on the season, meals are served on the peaceful and welcoming Place de la Fontaine or in the Auberge’s vaulted dining room, which is full of charm and authenticity.

On Wednesdays, Thursdays, and Fridays at lunchtime, Madeleine prepares a friendly buffet-style lunch.
On Wednesday, Thursday, Friday, Saturday, and Sunday evenings, as well as Saturday and Sunday lunchtimes, our chef, Marie-Line, offers her seasonal menu.

The Auberge Bar, which opens onto the square, serves cocktails, wines, and local spirits in a warm and relaxed atmosphere that combines a friendly vibe with the good life.

Hours:
11 a.m.–12 p.m.: Bar
12 p.m.–2 p.m.: Restaurant
6 p.m.–7 p.m.: Bar
7 p.m.–8:30 p.m.: Restaurant

CLOSED Mondays and Tuesdays.

Reservations can be made at the front desk or by texting Madeleine at 06 23 10 05 03.